ISO 22000 : 2018 AWARENESS TRAINING

0

Course Objectives

  • Understand and have essential knowledge on ISO 22000
  • Be able to develop and implement ISO 22000
  • Be able to establish a record keeping system

Target Audience

  • Food safety management systems managers
  • Food safety management systems internal auditors
  • Food safety professionals
  • Anyone involved in the implementation of a food safety management system

Methodology

This is a highly interactive training programme, whereby participants are to gain the learning points through experiential activities.

Course Modules

Module 1 – What Is ISO 22000?
Module 2 – Purpose And Intent Of The ISO 22000
Module 3 – Benefits Of ISO 22000:2005
Module 4 – Terminology & Requirements
Module 5 – ISO 22000: 2005 Requirements
Module 6 – PRPs Requirements
Module 7 – PRPs Linkages
Module 8 – HACCP Requirements
Module 9 – HACCP linkages
Module 10 – How To Implement ISO 22000

Chat with us LIVE to get a

FREE QUOTATION!

COURSE INCLUDES

COURSE BENEFITS

ALL IN FROM ONLY

RM1800/day

*T&C Applies

PARTICIPANT REVIEWS FOR THIS COURSE

Courses you may like

MEMBERS ONLY FEATURE

Kindly sign-up or log-in to get access.

LOGIN

Login with your social account

or

Don’t have an account with us?

FREE FOR LIFE

Sign Up to Bookmark your Favourite Course
or Request for a Quotation instantly

Sign in with your social account

or

By signing up, you agree to our Terms of Use and Privacy Policy

Have an account with us already?