Wellness Workshop Better Health, Better Life

Course Objectives

  • Upon completion of this program, participants should be able to:
    • Identify carbohydrate food sources and sugar intake, diet to improve heart health and portion control using the rules of hand to improve eating habits and lifestyle changes to prevent and reduce the complications of cardiovascular diseases and related NCDs.

Target Audience

Corporate employees that are keen to improve their lifestyle at the same time, bring better performances to the company.

Methodology

Principles of Experiential and Adult Learning will be used.
• Engaging lectures
• Interactive workshops/ case studies which involve teamwork
• Demonstration and Involvement
• Pre and Post assessment

Course Modules

Module 1: UNDERSTANDING YOUR MEDICAL REPORT

Module 2: BE SUGAR SAVVY

Module 3: EAT SMART FOR A HEALTHY HEART

Module 4: HEALTHY LUNCH

Module 5: SHAPE YOUR PLATE

Module 6: STRESS RELIEVERS AT WORK

Get To Know The Trainer

Trainer Nathanel

 4.5

Mr Nathanel has graduated from International Medical University (IMU) with a degree in Bachelor of Science (Hons) Dietetics with Nutrition. He was clinically trained in Medical Nutrition Therapy to provide dietary nutritional care to patients with various disease management includ- ing metabolic syndrome, weight management, geriatrics care, kidney diseases and paediatrics management.

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COURSE INCLUDES

COURSE BENEFITS

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*T&C Applies

PARTICIPANT REVIEWS FOR THIS COURSE

4.4

  • 61%
  • 22%
  • 17%
  • 0%
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  • RS
    ROSMINAH SAMAD
    Manager / Supervisor, Procurement / Purchasing

    5

  • Na
    Nurul shazlynn binti amran
    Senior Executive, Marketing / Design

    5

    Fun
  • NA
    Nur Ain Wahidah binti Mohamad Asri
    Manager / Supervisor, Others

    5

  • AR
    Aisya Syafiera binti Mohamed Radzi
    Executive, Marketing / Design

    5

  • TH
    Thursina binti Abdul Hafiz
    Executive, Marketing / Design

    5

  • FS
    FIRHAN AL-A’THRAS SANI B ABDULLAH SANI
    Manager / Supervisor, Others

    5

  • WY
    Woon Lee Yong
    Manager / Supervisor, Accounting and Finance

    5

  • Nn
    Nor qistina Mohd noh
    Junior Executive, Operations

    5

  • SS
    Sheikh Mohd Safwan Bin Skh Salim
    Executive, Operations

    5

  • AA
    Amiera binti Arbain
    Senior Executive, Marketing / Design

    5

  • NN
    NOOR AZIRA BINTI MD NAYAN
    Executive, Operations

    5

  • KC
    Koh Siao Chin
    Manager / Supervisor, Accounting and Finance

    4

  • AV
    Assunta Malar A/P Patrick Vincent
    Junior Executive, Marketing / Design

    4

  • RB
    RABEAH BINTI BORHAN
    Assistant Manager, Food & Beverage

    4

  • KN
    Kalai Selvi Narayanasamy
    Senior Manager, HR / Learning and Development

    4

  • NF
    Nur Syahira Afiqah Binti Mohd Fahmi
    Executive, Marketing / Design

    3

  • ND
    Nur Idayu Binti Ahmad Dayar
    Manager / Supervisor, Food & Beverage

    3

  • JJ
    JASWANEE BINTI JAAFAR
    Executive, Operations

    3

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